Syrup Blonde: The Deliciously Trendy Hair Color for Spring You Need to Try!

Syrup Blonde: The Glossy, Sweet Shade Trending for Spring

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Introduction

There’s one shade that has been capturing the attention of celebrities and It girls alike since the beginning of the year. Referred to as “syrup blonde” by renowned hairstylist and trend forecaster Tom Smith, this soft, silky, golden hue exudes a sense of sweetness that is almost irresistible. As we transition into spring, syrup blonde offers a fresh and welcoming change from the winter hues, providing a gentler alternative to stark peroxide platinums. Moreover, its glowy warmth complements a variety of complexions, making it a versatile choice for many.

What is Syrup Blonde?

If you’re envisioning golden syrup oozing with richness, then you’re on the right track. According to Smith, “Intensely sticky and sweet, syrup blonde is the most indulgent shade for those who prefer a lighter hair color.” With undertones of gold, caramel, and vanilla, this delectable shade is truly a treat for the eyes. The golden tones in syrup blonde give off a glossy finish, adding a sheen that sets it apart from other blonde shades. Smith explains, “Warmer tones always appear brighter, healthier, and shinier, making this tone direction a fantastic choice for those looking to revitalize lackluster blonde locks.”

Consulting Your Stylist

If you’re already a blonde, achieving the syrup blonde look may only require a minor adjustment. Smith recommends adding a toner to your regular highlighting or blonding session to achieve this shade. Instruct your colorist to aim for warmth without veering into “strawberry blonde” territory. Keep the blonde as light as possible with minimal darker shadows or lowlights to maintain the desired effect.